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208 recipes across 18 cuisines, and growing.
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Singaporean-Malaysian
· Vegetables
Stir-Fried Cabbage with Turmeric
20 min
♡
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Japanese
· Vegetables
Chikuwa and Cucumber Sesame Salad
20 min
♡
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Korean
· Egg & tofu
Korean Steamed Eggs (Gyeran-jjim)
10 min
♡
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German
· Vegetables
Green Asparagus in Butter Caramel
15 min
♡
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Chinese
· Sauces & condiments
Low Effort Sweet and Sour Sauce
15 min
♡
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Chinese
· Vegetables
Smashed Cucumber Salad
15 min
♡
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Mediterranean
· Vegetables
Heirloom Tomato Salad
15 min
♡
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American
· Vegetables
Hearts of Palm Salad Bowl
15 min
♡
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Korean
· Vegetables
Garlic Green Beans
20 min
♡
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Chinese
· Vegetables
Stir-Fried Shredded Potato
20 min
♡
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Taiwanese
· Vegetables
Salt-and-Pepper Bamboo Shoots
15 min
♡
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German
· Vegetables
Homemade Salad Dressings - 3 Variations
15 min
♡
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Korean
· Vegetables
Chilled Cucumber and Tomato Salad
5 min
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Korean
· Bread & bakery
Perilla Leaves Jangtteok (Kkaennip-jangtteok)
20 min
♡
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German
· Vegetables
Radish and Apple Salad
20 min
♡
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Indian
· Bread & bakery
10-Min Besan Veggie Toast
10 min
♡
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Korean
· Vegetables
Spicy Korean Green Onion Salad
5 min
♡
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French
· Sauces & condiments
Foolproof Hollandaise Sauce
5 min
♡
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Korean
· Egg & tofu
Broccoli with Tofu (Dubu-muchim)
20 min
♡
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Korean
· Sweets & drinks
Korean Stir-Fried Fish Cakes (2 Ways)
10 min
♡
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Caribbean
· Vegetables
Cabbage With Jerk Chicken
15 min
♡
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Korean
· Seafood
Stir-fried Oyster Mushrooms (Neutari-beoseot-bokkeum)
20 min
♡
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Chinese
· Vegetables
Sichuan Hand-Torn Cabbage Stir Fry
20 min
♡
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Korean
· Seafood
Dried Shredded Pollock Seasoned with Gochujang
20 min
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