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545 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Pickled Radish Strips
♡
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Mexican
· Vegetables
Huitlacoche Stew
15 min
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Korean
· Vegetables
Soy-Braised King Oyster Mushrooms
25 min
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Korean
· Vegetables
Spinach side dish (Sigeumchi-namul)
15 min
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American
· Vegetables
The Best Sweet Potato Casserole
150 min
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Australian
· Vegetables
Maple Glazed Parsnips
55 min
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Mediterranean
· Vegetables
Mediterranean Chickpea Salad (Balela Salad)
10 min
♡
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German
· Vegetables
North German Potato Salad (Mayonnaise Version)
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British
· Vegetables
Celeriac Skewers
50 min
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Japanese
· Vegetables
Fried Eggplant (Nasu no Karaage) | No Deep Frying Needed! Crispy and Juicy with Just a Little Oil! An Addictive Side Dish and Appetizer Recipe
25 min
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Korean
· Vegetables
Juicy Braised Black Beans (Geomeun-kongjorim)
50 min
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Indian
· Vegetables
Wedding Style Potato Masala
30 min
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American
· Vegetables
7 Techniques to Instantly Upgrade Your Vegetables - Honey Butter Glazed Carrots
15 min
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Japanese
· Vegetables
Shiozuke - Japanese Salt Pickles
500 min
♡
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Filipino
· Vegetables
Burong Mangga (Pickled Green Mangoes)
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Japanese
· Vegetables
Ginger-Braised Eggplant
15 min
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Korean
· Vegetables
Asparagus Muchim (Korean-Style Asparagus Side Dish)
15 min
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American
· Vegetables
Cheesy Green Bean Casserole
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Indian
· Vegetables
Multipurpose Garlic Thokku (Poondu Thokku)
♡
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Korean
· Vegetables
Seasoned Perilla Leaves
30 min
♡
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German
· Vegetables
Green Asparagus in Butter Caramel
15 min
♡
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Mexican
· Vegetables
Traditional Corundas Michoacanas with Vegetables
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Indian
· Vegetables
Gobhi Keema (Cauliflower Keema)
20 min
♡
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Mediterranean
· Vegetables
Mediterranean Beet and White Bean Salad
75 min
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