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216 recipes across 18 cuisines, and growing.
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Indian
· Sweets & drinks
Dates Kheer
♡
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Korean
· Seafood
Spicy Raw Fish Salad (Hoe-muchim)
♡
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Chinese
· Soups & stews
Low Calorie Chicken and Sweetcorn
30 min
♡
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Japanese
· Starches
Quaker Oats 4 Ways: Breakfast, Lunch, Dinner & Midnight Snack
♡
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American
· Vegetables
Quick Pickled Red Cabbage
15 min
♡
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Taiwanese
· Egg & tofu
Fermented Tofu (Furu) Marinated Cucumber Salad
♡
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
♡
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Korean
· Sweets & drinks
Homemade Korean Soy Milk (Duyu)
20 min
♡
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Indian
· Vegetables
Kothavarangai Poriyal (Indian Cluster Beans Stir-Fry)
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Indian
· Sauces & condiments
Roasted Capsicum Tomato Chutney (Desi Style)
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Korean
· Vegetables
Carrot Rapee (Korean-Style Carrot Salad)
10 min
♡
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Indian
· Bread & bakery
Healthy Dahi (Hung Curd) Toast Sandwich
15 min
♡
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American
· Sweets & drinks
Mixed Fruit & Nut Frozen Yogurt
45 min
♡
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Indian
· Bread & bakery
Instant Petha (Ash Gourd) Set Dosa
15 min
♡
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Mediterranean
· Seafood
Baked Fish with Lemon Butter Sauce
20 min
♡
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Indian
· Sauces & condiments
Instant Roasted Capsicum & Tomato Chutney
♡
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Mediterranean
· Seafood
Braised Tomato Salmon
15 min
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Italian
· Noodles & pasta
Shrimp and Scallops Scampi
30 min
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Taiwanese
· Vegetables
Fridge-Clearing Cold Mixed Vegetable Salad
♡
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Japanese
· Meat
Ultra-Tender Chicken Breast with Spinach, Japanese Style
♡
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Japanese
· Meat
Chicken Ham
150 min
♡
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Japanese
· Meat
Muscle Lunch Plate
♡
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Japanese
· Seafood
Fish Aspic Pork Belly Salad
♡
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American
· Meat
Air Fryer Crispy Pork Belly
70 min
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