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692 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Eggplant and Bell Pepper Braised in Dashi Broth
25 min
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Mediterranean
· Vegetables
Mediterranean Tomato Feta Salad
10 min
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German
· Sauces & condiments
Hunter Sauce (Jägersauce)
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Italian
· Vegetables
Fried Italian Peppers
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Korean
· Vegetables
Crispy Beer Pickled Garlic
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Thai
· Vegetables
Roasted Peanuts at Home
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American
· Starches
Easy Sweet Potato Casserole
75 min
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Chinese
· Vegetables
Stir-Fried Celtuce
15 min
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French
· Meat
Pancetta and Truffle Cream Sauce (French Steak Sauce)
45 min
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Mediterranean
· Vegetables
Greek Potato Salad
30 min
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Italian
· Vegetables
Creamed Spinach
25 min
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Korean
· Vegetables
Spicy Cucumber Side Dish (Oi-muchim)
10 min
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Korean
· Egg & tofu
Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)
19 min
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Korean
· Vegetables
Kimchi Made with Love
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Filipino
· Noodles & pasta
Creamy Ham and Chicken Macaroni Salad
72 min
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Japanese
· Soups & stews
Instant Pot Nishime
85 min
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Taiwanese
· Egg & tofu
Cold Century Egg and Silken Tofu Salad
3 min
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American
· Meat
Bourbon BBQ Sauce
30 min
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Korean
· Vegetables
Korean Lettuce Salad (Sangchu-geotjeori)
15 min
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Korean
· Vegetables
Soy-Braised King Oyster Mushrooms
25 min
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Japanese
· Vegetables
Baked New Onions with Cheese
10 min
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Korean
· Vegetables
Vegetarian Kimchi
150 min
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Korean
· Seafood
Sweet, Crunchy & Nutty Anchovies (Myeolchi-ttangkong-bokkeum)
5 min
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Taiwanese
· Vegetables
Hand-Torn Stir-Fried Cabbage with a Hint of Spice and Numbing Heat
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