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Recipe Library

215 recipes across 18 cuisines, and growing.

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All American Australian British Caribbean Chinese Filipino French German Indian Italian Japanese Korean Mediterranean Mexican Singaporean-Malaysian Taiwanese Thai Vietnamese

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Japanese · Meat

Japanese Lemon Butter Steak

Mexican · Seafood

Crispy Shrimp Taquitos

Taiwanese · Egg & tofu

Fermented Tofu (Furu) Marinated Cucumber Salad

Italian · Noodles & pasta

Shrimp and Scallops Scampi

Taiwanese · Soups & stews

Radish Shred and Vegetable Thickened Soup

American · Soups & stews

No-Oven Smoky Roasted Tomato Soup

Thai · Vegetables

Thai Green Papaya Salad (Som Tam)

Mediterranean · Seafood

Braised Tomato Salmon

Mexican · Seafood

Shrimp Mole Verde

Italian · Meat

Lemon Basil Chicken

American · Sweets & drinks

Greek Yogurt Blueberry Soft Serve

Taiwanese · Egg & tofu

Scallion Egg Crepe with Tofu Skin

Zero Oil, Butter, Cream Malai Kofta (with a Secret Walnut Ingredient)

Korean · Vegetables

Smashed Cucumber Salad

Chinese · Egg & tofu

Eggs and Shrimp

Chinese · Seafood

Braised Winter Melon with Dried Shrimp

Korean · Vegetables

Korean Shredded Cabbage Pickles (Yangbaechu Pickle)

Chinese · Seafood

Shrimp and Asparagus Stir Fry

Chinese · Meat

Chicken and Green Bean Stir-Fry

Crispy Desi-Style Corn Ribs

Mediterranean · Meat

Grilled Chicken Skewers - Easy Grill Recipe

Japanese · Seafood

Crispy Shioyaki Salmon Teishoku

German · Seafood

Cucumber Sushi with Smoked Salmon and Crispy Prawn

Mediterranean · Vegetables

Mediterranean Tomato Feta Salad

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