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180 recipes across 18 cuisines, and growing.
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American
· Vegetables
Hearts of Palm Salad Bowl
15 min
♡
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Chinese
· Vegetables
Chinese Cucumber Salad
15 min
♡
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Indian
· Sweets & drinks
Garlic Murmura Snack
15 min
♡
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Korean
· Egg & tofu
Soft Tofu Banchan
5 min
♡
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Taiwanese
· Noodles & pasta
Cold Mixed Pressed Tofu and Konjac Noodles
20 min
♡
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Vietnamese
· Seafood
Steamed Fish with Winter Melon
18 min
♡
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Chinese
· Vegetables
Stir-Fried Celtuce
15 min
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Chinese
· Vegetables
Sichuan Hand-Torn Cabbage Stir Fry
20 min
♡
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American
· Meat
50g Protein Cheesesteak Sandwich (500 calories)
15 min
♡
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Korean
· Vegetables
Korean Spicy King Trumpet Mushroom Banchan
20 min
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Chinese
· Egg & tofu
Classic Tomato and Egg Stir-fry
15 min
♡
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Chinese
· Soups & stews
Chinese Shrimp Mushroom Tofu Soup
15 min
♡
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Caribbean
· Sweets & drinks
Parsley and Lemon Tea
10 min
♡
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Korean
· Egg & tofu
Microwave Lettuce and Tofu Salad
15 min
♡
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Mediterranean
· Vegetables
Heirloom Tomato Salad
15 min
♡
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American
· Noodles & pasta
Creamy & Spicy Peanut Butter Noodle Bowl
15 min
♡
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Korean
· Meat
Steamed Beef and Vegetable Bowl
10 min
♡
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Korean
· Sauces & condiments
Doctor-Recommended Low-Sodium Flavored Salt Powder (Brown Rice & Shiitake)
15 min
♡
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French
· Sauces & condiments
Oil-Free Mayonnaise
15 min
♡
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Chinese
· Vegetables
Quick Stir-fried Cabbage
10 min
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Chinese
· Soups & stews
Easy Chinese Vegetable Soup with Zucchini
20 min
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Mediterranean
· Vegetables
Mediterranean Tomato Feta Salad
10 min
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Mediterranean
· Seafood
Roasted Salmon with Seafood and Herb-Seasoned Roasted Zucchini
15 min
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Chinese
· Seafood
Shrimp and Bell Pepper Stir Fry
20 min
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